Hiep Phong BBQ

Eddie 8 months ago

3 people touch the meat with their bare hands, from getting the hanged meat to chopping . Also, Im hoping that they’ll somehow re-heat it, but no..they just chopped it and that’s it. Honestly this gross me out and the meat they serve here is old, maybe because I came on a Sunday evening. The steam bun is cold and the stuffing somehow has a funky taste/smell. I ordered the roast pork and its not good 🤮🤢 Very disgusting. I don’t recommend and will not be coming back 👎🏼

Patrick A a year ago

I found this place while looking for someone to prepare a whole pig for a family event. The process was easy: I stopped by three days before to place the order, and on pickup day, they offered to cut the pig for easy serving while keeping the presentation intact. While I waited, I tried their Vietnamese BBQ pork and homemade pandan snacks — both were excellent. I also learned they sell goose eggs, believed to be good for pregnant women. The pig was fantastic, and everyone at the event was impressed! Will definitely be back, and I highly recommend these guys!

Chung Mai a year ago

I was skeptical to come at first because of the bad reviews, but I had a very good experience. Maybe it was the time of day I went (12pm on a Wednesday). The pork smelled very good, just driving home I was tempted to try a piece. When I got home I decided to try a piece cold before reheating it. The flavor was very good and the skin itself was still in tact and very crispy which surprised me. It was even better after I air fried it. I also got their large Steamed Bun. A lot of times steam buns dough can be dense. Not this one, it was very light and fluffy. The ratio between dough and filling was perfect so I enjoyed it very much.

Amy Nguyen 3 years ago

We purchase roasted duck and roasted pork here before. It was great. This review is for the recent purchase; the meat was old and roasted but it does not make the old meat taste go away. We ended up throwing out all the meat and only eat the veggie we stir fried with.

Khoa Vo 7 years ago

Finally able to catch these guys when they are open to try their BBQ. Came here around noon on a Saturday and all their meats were hanging on the rack. Now super exited, I couldn’t help my self so I ordered some roasted pork, roast duck and BBQ pork aka Xa Xiu. Just for FYI, you can’t sit down and eat in here, you have to buy it by the pound and take it home. As the meats are being chopped up and prepared to go, I noticed that they also sell other snacks such as sweet buns, egg rolls, and related Asian groceries that I didn’t bother to look at because I was eyeing their BBQ meats the whole time. A quick look at their prices (see attached) is about the same as other places however, the main difference is the older grandfather behind the counter preparing the meats is super nice and friendly. Anyways enough small talk, the BBQ meats here are amazing. GOLLY, the pork and duck were so damn good that I just couldn’t stop eating it. Both the pork and duck were tender and juicy. The skin on the roast pork was amazingly crispy and the duck was just outstanding. Maybe, I’m exaggerating a bit but it was how I felt when I tried it and I’m sure you will feel the same too. Hiep Phong is a bit a